What makes the perfect Charcoal Chicken store?

Your probably asking yourself how am I supposed to judge the quality, deliciousness, palatable and overall atmosphere and service of a particular Charcoal Chicken store. There are many tangeable factors which are involved in the process of differentiation of the best and worst Charcoal chicken stores.

• Taste of the Charcoal Chicken: the most obvious.... yet the most difficult to conquer. The taste of the succulent breast chicken, the tender scrumptious stuffing and the quality of the meat which slides off the bone.
• The service needs to be timely and needs to be accurate
• The friendliness of the service
• The Look of the chicken and the cleanliness of the store
• The forks and knifes and plates used
• The napkins on the table and if they are stingy with them
• The area and suitable parking for a Charcoal chicken session. Minimum of a 30 minute to 1 hour parking.
• The chips; again taste, flavouring, size and length.
• The salad: a spectacular range of salad which hasent been sitting there since Monday morning\
• The price: not really a huge factor as most Charcoal chicken stores have similar pricing but is a small factor

All these factors accommodate the rating of an astonishing, breathtaking and stunning experience.
Stores are rated out of 10 and the above factors determine the overall score.